Sliced Red Potatoes Recipe

The below recipe incorporates the Christmas colors of red and green and makes a great side dish. Visit our Christmas Symbols page to learn more about the symbolism and meaning of red and green at Christmas.

Ingredients:

2 larges red potatoes
4 teaspoons olive oil
1/4 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon rosemary

Directions:

1. Scrub potatoes and cut in thin slices.
2. In a ziploc bag, combine remaining ingredients. Shake potatoes in bag to coat.
3. Lay potatoes flat on a greased pan, and bake at 400 degrees for 45 minutes.

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